Characteristics of pollen-related food allergy based on individual pollen allergy profiles in the Chinese population

BACKGROUND: Patients with pollinosis are often multi-sensitized to diverse pollen allergens. However, little is known about pollen allergy types among Chinese pollinosis patients. This study is aimed to characterize clinical manifestations of food allergy among patients with different types of polle...

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Detalles Bibliográficos
Autores principales: Li, Jun-Da, Du, Zhi-Rong, Liu, Juan, Xu, Ying-Yang, Wang, Rui-Qi, Yin, Jia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Allergy Organization 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7229292/
https://www.ncbi.nlm.nih.gov/pubmed/32435327
http://dx.doi.org/10.1016/j.waojou.2020.100120

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7229292/
https://www.ncbi.nlm.nih.gov/pubmed/32435327
http://dx.doi.org/10.1016/j.waojou.2020.100120

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