COVID-19 pandemic perception in adults with celiac disease: an impulse to implement the use of telemedicine

BACKGROUND: Coronavirus Disease 2019 (COVID-19) causes severe complications and deaths all over the world. COVID-19 also has indirect effects from the lockdown and the possible lack of food. We aimed to evaluate the perception of this in Celiac Disease (CeD) patients who require a lifelong gluten-fr...

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Detalles Bibliográficos
Autores principales: Siniscalchi, Monica, Zingone, Fabiana, Savarino, Edoardo Vincenzo, D'Odorico, Anna, Ciacci, Carolina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Published by Elsevier Ltd on behalf of Editrice Gastroenterologica Italiana S.r.l. 2020
Materias:
Alimentary Tract
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7229921/
https://www.ncbi.nlm.nih.gov/pubmed/32425731
http://dx.doi.org/10.1016/j.dld.2020.05.014

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7229921/
https://www.ncbi.nlm.nih.gov/pubmed/32425731
http://dx.doi.org/10.1016/j.dld.2020.05.014

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