The effects of high oxygen partial pressure on vegetable Allium seeds with a short shelf-life

MAIN CONCLUSION: Storage at an elevated partial pressure of oxygen and classical artificial ageing cause a rapid loss of seed viability of short-lived vegetable seeds. ABSTRACT: Prolonging seed longevity during storage is of major importance for gene banks and the horticultural industry. Slowing dow...

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Detalles Bibliográficos
Autores principales: Hourston, James E., Pérez, Marta, Gawthrop, Frances, Richards, Michael, Steinbrecher, Tina, Leubner-Metzger, Gerhard
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2020
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230053/
https://www.ncbi.nlm.nih.gov/pubmed/32417974
http://dx.doi.org/10.1007/s00425-020-03398-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230053/
https://www.ncbi.nlm.nih.gov/pubmed/32417974
http://dx.doi.org/10.1007/s00425-020-03398-y

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