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Polyphenolic-Protein-Polysaccharide Complexes from Hovenia dulcis: Insights into Extraction Methods on Their Physicochemical Properties and In Vitro Bioactivities
Seven extraction methods, including hot water extraction (HWE), pressurized water extraction (PWE), ultrasound-assisted extraction, microwave-assisted extraction, ultrasound-assisted enzymatic extraction, high-speed shearing homogenization extraction, and ultrasound-microwave-assisted extraction, we...
Autores principales: | Wu, Ding-Tao, Liu, Wen, Xian, Mei-Lin, Du, Gang, Liu, Xin, He, Jing-Jing, Wang, Ping, Qin, Wen, Zhao, Li |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230293/ https://www.ncbi.nlm.nih.gov/pubmed/32276355 http://dx.doi.org/10.3390/foods9040456 |
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