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The Effect of Probiotics on the Production of Short-Chain Fatty Acids by Human Intestinal Microbiome
The relationship between diet and the diversity and function of the intestinal microbiome and its importance for human health is currently the subject of many studies. The type and proportion of microorganisms found in the intestines can determine the energy balance of the host. Intestinal microorga...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7230973/ https://www.ncbi.nlm.nih.gov/pubmed/32316181 http://dx.doi.org/10.3390/nu12041107 |