How to Formulate for Structure and Texture via Medium of Additive Manufacturing-A Review

Additive manufacturing, which is also known as 3D printing, is an emerging and growing technology. It is providing significant innovations and improvements in many areas such as engineering, production, medicine, and more. 3D food printing is an area of great promise to provide an indulgence or ente...

Descripción completa

Detalles Bibliográficos
Autores principales: Gholamipour-Shirazi, Azarmidokht, Kamlow, Michael-Alex, T. Norton, Ian, Mills, Tom
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231001/
https://www.ncbi.nlm.nih.gov/pubmed/32326451
http://dx.doi.org/10.3390/foods9040497

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231001/
https://www.ncbi.nlm.nih.gov/pubmed/32326451
http://dx.doi.org/10.3390/foods9040497

Ejemplares similares