Dietary Intake of Free Sugars is Associated with Disease Activity and Dyslipidemia in Systemic Lupus Erythematosus Patients

Diet has been closely associated with inflammatory autoimmune diseases, including systemic lupus erythematosus (SLE). Importantly, the consumption of dietary sugars has been positively linked to elevated levels of some inflammation markers, but the potential role of their consumption on the prognosi...

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Detalles Bibliográficos
Autores principales: Correa-Rodríguez, María, Pocovi-Gerardino, Gabriela, Callejas-Rubio, José-Luis, Ríos Fernández, Raquel, Martín-Amada, María, Cruz-Caparros, María-Gracia, Medina-Martínez, Irene, Ortego-Centeno, Norberto, Rueda-Medina, Blanca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231002/
https://www.ncbi.nlm.nih.gov/pubmed/32326626
http://dx.doi.org/10.3390/nu12041094

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231002/
https://www.ncbi.nlm.nih.gov/pubmed/32326626
http://dx.doi.org/10.3390/nu12041094

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