Caregiver Perceptions and Acceptability of a Provitamin A Carotenoid, Iron and Zinc Rich Complementary Food Blend Prepared from Common Bean and Pumpkin in Rural Uganda

Ugandan children are vulnerable to vitamin A deficiency (VAD), iron deficiency (ID) and zinc deficiency (ZnD) because they are fed on complementary foods (CFs) low in vitamin A, iron and zinc. This study developed a novel provitamin A carotenoid (PVAC), iron and zinc rich common bean pumpkin blend (...

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Detalles Bibliográficos
Autores principales: Buzigi, Edward, Pillay, Kirthee, Siwela, Muthulisi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231120/
https://www.ncbi.nlm.nih.gov/pubmed/32224909
http://dx.doi.org/10.3390/nu12040906

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231120/
https://www.ncbi.nlm.nih.gov/pubmed/32224909
http://dx.doi.org/10.3390/nu12040906

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