Effect of Alternative Protein Feeds on the Content of Selected Endogenous Bioactive and Flavour-Related Compounds in Chicken Breast Meat

Currently, soybean meal constitutes the main protein source for poultry production. However, the environmental and social issues related to soybean production are calling for more sustainable protein sources that can offset soybean requirements in animal production. Hermetia illucens larvae and the...

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Detalles Bibliográficos
Autores principales: Gkarane, Vasiliki, Ciulu, Marco, Altmann, Brianne, Mörlein, Daniel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231189/
https://www.ncbi.nlm.nih.gov/pubmed/32231074
http://dx.doi.org/10.3390/foods9040392

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7231189/
https://www.ncbi.nlm.nih.gov/pubmed/32231074
http://dx.doi.org/10.3390/foods9040392

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