A Review of the Impact of Mycotoxins on Dairy Cattle Health: Challenges for Food Safety and Dairy Production in Sub-Saharan Africa

Mycotoxins are secondary metabolites of fungi that contaminate food and feed and have a significant negative impact on human and animal health and productivity. The tropical condition in Sub-Saharan Africa (SSA) together with poor storage of feed promotes fungal growth and subsequent mycotoxin produ...

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Detalles Bibliográficos
Autores principales: Kemboi, David Chebutia, Antonissen, Gunther, Ochieng, Phillis E., Croubels, Siska, Okoth, Sheila, Kangethe, Erastus K., Faas, Johannes, Lindahl, Johanna F., Gathumbi, James K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7232242/
https://www.ncbi.nlm.nih.gov/pubmed/32252249
http://dx.doi.org/10.3390/toxins12040222

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7232242/
https://www.ncbi.nlm.nih.gov/pubmed/32252249
http://dx.doi.org/10.3390/toxins12040222

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