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Strawberry fatty acyl glycosides enhance disease protection, have antibiotic activity and stimulate plant growth
An increasing interest in the development of products of natural origin for crop disease and pest control has emerged in the last decade. Here we introduce a new family of strawberry acyl glycosides (SAGs) formed by a trisaccharide (GalNAc-GalNAc-Glc) and a monounsaturated fatty acid of 6 to 12 carb...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7235083/ https://www.ncbi.nlm.nih.gov/pubmed/32424195 http://dx.doi.org/10.1038/s41598-020-65125-7 |