The effects of vitamin K-rich green leafy vegetables on bone metabolism: A 4-week randomised controlled trial in middle-aged and older individuals

BACKGROUND: High vegetable intake is associated with beneficial effects on bone. However, the mechanisms remain uncertain. Green leafy vegetables are a rich source of vitamin K1, which is known to have large effects on osteoblasts and osteocalcin (OC) metabolism. OBJECTIVE: To examine the effects of...

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Detalles Bibliográficos
Autores principales: Sim, Marc, Lewis, Joshua R., Prince, Richard L., Levinger, Itamar, Brennan-Speranza, Tara C., Palmer, Claire, Bondonno, Catherine P., Bondonno, Nicola P., Devine, Amanda, Ward, Natalie C., Byrnes, Elizabeth, Schultz, Carl J., Woodman, Richard, Croft, Kevin, Hodgson, Jonathan M., Blekkenhorst, Lauren C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7235933/
https://www.ncbi.nlm.nih.gov/pubmed/32455149
http://dx.doi.org/10.1016/j.bonr.2020.100274

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7235933/
https://www.ncbi.nlm.nih.gov/pubmed/32455149
http://dx.doi.org/10.1016/j.bonr.2020.100274

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