Influence of Lactobacillus casei WB 315 and crude fish oil (CFO) on growth performance, EPA, DHA, HDL, LDL, cholesterol of meat broiler chickens

BACKGROUND AND OBJECTIVES: Use of antibiotics as growth promoters in animal feeds has been restricted due to the residues in poultry products such as egg and meat, furthermore to the antibiotic resistant of pathogenic bacteria. The prohibition of their use opens the opportunity for the use of non-an...

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Detalles Bibliográficos
Autores principales: Yulianto, Andreas Berny, Lokapirnasari, Widya Paramita, Najwan, Rifqi, Wardhani, Hana Cipka Pramuda, Rahman, Nabil Fariz Noor, Huda, Khoirul, Ulfah, Nuria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tehran University of Medical Sciences 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7244821/
https://www.ncbi.nlm.nih.gov/pubmed/32494349

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7244821/
https://www.ncbi.nlm.nih.gov/pubmed/32494349

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