New 8-C-p-Hydroxylbenzylflavonol Glycosides from Pumpkin (Cucurbita moschata Duch.) Tendril and Their Osteoclast Differentiation Inhibitory Activities

Six new 8-C-p-hydroxybenzylflavonol glycosides were isolated from a hot water extract of pumpkin (Cucurbita moschata Duch.) tendril and elucidated as 8-C-p-hydroxybenzylquercetin 3-O-rutinoside, 8-C-p-hydroxybenzoylquercetin 3-O-β-D-glucopyranoside, 8-C-p-hydroxybenzylkaempferol 3-O-(α-L-rhamnopyran...

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Detalles Bibliográficos
Autores principales: Kim, Kiok, Choi, Joo-Hee, Oh, Jisu, Park, Ji-Yeon, Kim, Young-Min, Moon, Jae-Hak, Park, Jong-Hwan, Cho, Jeong-Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7248980/
https://www.ncbi.nlm.nih.gov/pubmed/32365620
http://dx.doi.org/10.3390/molecules25092077

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7248980/
https://www.ncbi.nlm.nih.gov/pubmed/32365620
http://dx.doi.org/10.3390/molecules25092077

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