Comparative study of yeast selenium vs. sodium selenite on growth performance, nutrient digestibility, anti-inflammatory and anti-oxidative activity in weaned piglets challenged by Salmonella typhimurium

The present study was conducted to investigate the effects of dietary supplementation of selenium from different sources on the growth performance, nutrient digestibility, and blood immune indices of piglets orally challenged with Salmonella typhimurium (ST). In a 2 × 2 factorial arrangement, 32 pig...

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Detalles Bibliográficos
Autores principales: Lv, Liangkang, Zhang, Hui, Liu, Zhengya, Lei, Long, Feng, Zhi, Zhang, Dandan, Ren, Ying, Zhao, Shengjun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2019
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7251790/
https://www.ncbi.nlm.nih.gov/pubmed/31766926
http://dx.doi.org/10.1177/1753425919888566

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7251790/
https://www.ncbi.nlm.nih.gov/pubmed/31766926
http://dx.doi.org/10.1177/1753425919888566

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