The Ratio of Linoleic and Linolenic Acid in the Pre-hibernation Diet Influences NFκB Signaling in Garden Dormice During Torpor

The fatty acid composition of a pre-hibernation diet can influence the depth and duration of metabolic suppression achieved by hibernators. More specifically, a diet high in n−6 polyunsaturated fatty acids (PUFAs) relative to n−3 PUFAs is essential to maximize torpor expression. However, few studies...

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Detalles Bibliográficos
Autores principales: Logan, Samantha M., Watts, Alexander J., Posautz, Annika, Kübber-Heiss, Anna, Painer, Johanna, Stalder, Gabrielle, Giroud, Sylvain, Storey, Kenneth B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Molecular Biosciences
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7253707/
https://www.ncbi.nlm.nih.gov/pubmed/32528974
http://dx.doi.org/10.3389/fmolb.2020.00097

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7253707/
https://www.ncbi.nlm.nih.gov/pubmed/32528974
http://dx.doi.org/10.3389/fmolb.2020.00097

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