Curcumin, Alone or in Combination with Aminoguanidine, Increases Antioxidant Defenses and Glycation Product Detoxification in Streptozotocin-Diabetic Rats: A Therapeutic Strategy to Mitigate Glycoxidative Stress

Both oxidative stress and the exacerbated generation of advanced glycation end products (AGEs) have crucial roles in the onset and progression of diabetic complications. Curcumin has antioxidant and antidiabetic properties; its combination with compounds capable of preventing the advanced glycation...

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Detalles Bibliográficos
Autores principales: Lima, Tayra Ferreira Oliveira, Costa, Mariana Campos, Figueiredo, Ingrid Delbone, Inácio, Maiara Destro, Rodrigues, Maria Rita, Assis, Renata Pires, Baviera, Amanda Martins, Brunetti, Iguatemy Lourenço
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7260652/
https://www.ncbi.nlm.nih.gov/pubmed/32566072
http://dx.doi.org/10.1155/2020/1036360

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7260652/
https://www.ncbi.nlm.nih.gov/pubmed/32566072
http://dx.doi.org/10.1155/2020/1036360

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