Cargando…

Time-Restricted Eating: Benefits, Mechanisms, and Challenges in Translation

Eating out of phase with daily circadian rhythms induces metabolic desynchrony in peripheral metabolic organs and may increase chronic disease risk. Time-restricted eating (TRE) is a dietary approach that consolidates all calorie intake to 6- to 10-h periods during the active phase of the day, witho...

Descripción completa

Detalles Bibliográficos
Autores principales:	Regmi, Prashant, Heilbronn, Leonie K.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2020
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7262456/ https://www.ncbi.nlm.nih.gov/pubmed/32480126 http://dx.doi.org/10.1016/j.isci.2020.101161

Ejemplares similares

Time-Restricted Eating and Its Metabolic Benefits
por: Mishra, Sneha, et al.
Publicado: (2023)

A Time to Eat and a Time to Exercise
por: Parr, Evelyn B., et al.
Publicado: (2020)

Calorie Restriction Extends Life Span— But Which Calories?
por: Heilbronn, Leonie K, et al.
Publicado: (2005)

Time–restricted eating alters the 24‐hour profile of adipose tissue transcriptome in men with obesity
por: Zhao, Lijun, et al.
Publicado: (2022)

Time-restricted feeding and the realignment of biological rhythms: translational opportunities and challenges
por: Sunderram, Jag, et al.
Publicado: (2014)

Time-Restricted Eating and Metabolic Syndrome: Current Status and Future Perspectives
por: Świątkiewicz, Iwona, et al.
Publicado: (2021)

A Time to Rest, a Time to Dine: Sleep, Time-Restricted Eating, and Cardiometabolic Health
por: Gupta, Charlotte C., et al.
Publicado: (2022)

Bibliometric and visual analysis of time-restricted eating
por: Wang, Shuai, et al.
Publicado: (2022)

Obesity, cancer risk, and time-restricted eating
por: Das, Manasi, et al.
Publicado: (2022)

Time-restricted eating with calorie restriction on weight loss and cardiometabolic risk: a systematic review and meta-analysis
por: Sun, Jing-Chao, et al.
Publicado: (2023)

Time-restricted eating and age-related muscle loss
por: Tinsley, Grant M., et al.
Publicado: (2019)

Perspective: Time-Restricted Eating—Integrating the What with the When
por: Parr, Evelyn B, et al.
Publicado: (2022)

Exploring Rates of Adherence and Barriers to Time-Restricted Eating
por: Jefcoate, Paul W., et al.
Publicado: (2023)

Matching Meals to Body Clocks—Impact on Weight and Glucose Metabolism
por: Hutchison, Amy T., et al.
Publicado: (2017)

Clinical Trials Corner
por: Heilbronn, Leonie K.
Publicado: (2017)

Clinical Trials Corner
por: Heilbronn, Leonie K.
Publicado: (2018)

Clinical Trials Corner
por: Heilbronn, Leonie K.
Publicado: (2017)

Food Timing, Circadian Rhythm and Chrononutrition: A Systematic Review of Time-Restricted Eating’s Effects on Human Health
por: Adafer, Réda, et al.
Publicado: (2020)

Beneficial Effects of Time-Restricted Eating on Metabolic Diseases: A Systemic Review and Meta-Analysis
por: Moon, Shinje, et al.
Publicado: (2020)

Is Time-Restricted Eating Safe in the Treatment of Type 2 Diabetes?—A Review of Intervention Studies
por: Uldal, Sarah, et al.
Publicado: (2022)

Gut Microbiota and Time-Restricted Feeding/Eating: A Targeted Biomarker and Approach in Precision Nutrition
por: Zeb, Falak, et al.
Publicado: (2023)

Self‐determination, restrictive eating, and psychological needs: Challenges for young athletes
por: Clermont, Camille, et al.
Publicado: (2022)

Calorie Restriction Increases Muscle Mitochondrial Biogenesis in Healthy Humans
por: Civitarese, Anthony E, et al.
Publicado: (2007)

Metabolic and Behavioral Compensations in Response to Caloric Restriction: Implications for the Maintenance of Weight Loss
por: Redman, Leanne M., et al.
Publicado: (2009)

Design and Implementation of a Time-Restricted Eating Intervention in a Randomized, Controlled Eating Study
por: White, Karen, et al.
Publicado: (2023)

In Vitro Cellular Adaptations of Indicators of Longevity in Response to Treatment with Serum Collected from Humans on Calorie Restricted Diets
por: Allard, Joanne S., et al.
Publicado: (2008)

Time for better time-restricted eating trials to lessen the burden of metabolic diseases
por: Taub, Pam R., et al.
Publicado: (2022)

The Window Matters: A Systematic Review of Time Restricted Eating Strategies in Relation to Cortisol and Melatonin Secretion
por: Chawla, Shreya, et al.
Publicado: (2021)

You are what you eat, or are you? The challenges of translating high-fat-fed rodents to human obesity and diabetes
por: Lai, M, et al.
Publicado: (2014)

The impact of a self-selected time restricted eating intervention on eating patterns, sleep, and late-night eating in individuals with obesity
por: Simon, Stacey L., et al.
Publicado: (2022)

Eating Fermented: Health Benefits of LAB-Fermented Foods
por: Castellone, Vincenzo, et al.
Publicado: (2021)

Pilot Clinical Trial of Time-Restricted Eating in Patients with Metabolic Syndrome
por: Świątkiewicz, Iwona, et al.
Publicado: (2021)

Time restricted eating as a weight loss intervention in adults with obesity
por: Przulj, Dunja, et al.
Publicado: (2021)

Time-Restricted Eating Improves Quality of Life Measures in Overweight Humans
por: Crose, Ainslee, et al.
Publicado: (2021)

Time-Restricted Eating in Metabolic Syndrome–Focus on Blood Pressure Outcomes
por: Duan, Daisy, et al.
Publicado: (2022)

Time-restricted eating for patients with diabetes and prediabetes: A systematic review
por: Lin, Xiaoxiao, et al.
Publicado: (2022)

Eating Disorders and Obesity: The Challenge for Our Times
por: Hay, Phillipa, et al.
Publicado: (2019)

Timing of energy intake and the therapeutic potential of intermittent fasting and time-restricted eating in NAFLD
por: Marjot, Thomas, et al.
Publicado: (2023)

Effect of Time-Restricted Eating versus Daily Calorie Restriction on Mood and Quality of Life in Adults with Obesity
por: Lin, Shuhao, et al.
Publicado: (2023)

Magneto-Mechanical Approach in Biomedicine: Benefits, Challenges, and Future Perspectives
por: Nikitin, Aleksey A., et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_1qqvbkfuk06uvp8qor3f4ova2g