Adopting a Mediterranean-Style Eating Pattern with Different Amounts of Lean Unprocessed Red Meat Does Not Influence Short-Term Subjective Personal Well-Being in Adults with Overweight or Obesity

BACKGROUND: Reducing red meat intake is commonly recommended. Limited observational studies suggest that healthy eating patterns with red meat are associated with improved quality of life. OBJECTIVE: The secondary objectives of this randomized crossover controlled-feeding trial were to assess the ef...

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Detalles Bibliográficos
Autores principales: O'Connor, Lauren E, Biberstine, Sarah L, Paddon-Jones, Douglas, Schwichtenberg, A J, Campbell, Wayne W
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2018
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7263834/
https://www.ncbi.nlm.nih.gov/pubmed/30517731
http://dx.doi.org/10.1093/jn/nxy235

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7263834/
https://www.ncbi.nlm.nih.gov/pubmed/30517731
http://dx.doi.org/10.1093/jn/nxy235

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