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L-histidine and L-carnosine exert anti-brain aging effects in D-galactose-induced aged neuronal cells
BACKGROUND/OBJECTIVES: Brain aging is a major risk factor for severe neurodegenerative diseases. Conversely, L-histidine and L-carnosine are known to exhibit neuroprotective effects. The aim of this study was to examine the potential for L-histidine, L-carnosine, and their combination to mediate ant...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7263900/ https://www.ncbi.nlm.nih.gov/pubmed/32528627 http://dx.doi.org/10.4162/nrp.2020.14.3.188 |