Flavonoid epimers from custard apple leaves, a rapid screening and separation by HSCCC and their antioxidant and hypoglycaemic activities evaluation

Leaves of custard apple are widely used in many places as a popular dietary supplement for the treatment of diabetes. Flavonoids are known to have anti-diabetic activity. In this study, the main flavonoid epimers were separated. The crude extract was first screened by HPLC-DAD before and after incub...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhu, Heng, Chen, Long, Yu, Jinqian, Cui, Li, Ali, Iftikhar, Song, Xiangyun, Park, Jeong Hill, Wang, Daijie, Wang, Xiao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7264225/
https://www.ncbi.nlm.nih.gov/pubmed/32483211
http://dx.doi.org/10.1038/s41598-020-65769-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7264225/
https://www.ncbi.nlm.nih.gov/pubmed/32483211
http://dx.doi.org/10.1038/s41598-020-65769-5

Ejemplares similares