Development of a Simple, Fast, and Cost-Effective Nanobased Immunoassay Method for Detecting Norovirus in Food Samples

[Image: see text] This study presents a quick, low-cost, and easy technique for the detection of norovirus in several food samples, including cucumber, lettuce, and chicken. The developed sandwich immunoassay method depends on employing nanotechnology for the detection step. Lactoferrin immobilized...

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Detalles Bibliográficos
Autores principales: Alhadrami, Hani A., Al-Amer, Saleh, Aloraij, Yumna, Alhamlan, Fatimah, Chinnappan, Raja, Abu-Salah, Khalid M., Almatrrouk, Shaihana, Zourob, Mohammed M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2020
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7271352/
https://www.ncbi.nlm.nih.gov/pubmed/32548397
http://dx.doi.org/10.1021/acsomega.0c00502

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7271352/
https://www.ncbi.nlm.nih.gov/pubmed/32548397
http://dx.doi.org/10.1021/acsomega.0c00502

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