Mechanistic insights into the attenuation of intestinal inflammation and modulation of the gut microbiome by krill oil using in vitro and in vivo models

BACKGROUND: The anti-inflammatory property of ω-3 polyunsaturated fatty acids (PUFA) has been exploited in the management of inflammatory bowel disease (IBD) with promising results. However, it remains unclear if PUFA play a significant role in the resolution of inflammation and promotion of mucosal...

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Detalles Bibliográficos
Autores principales: Liu, Fang, Smith, Allen D., Solano-Aguilar, Gloria, Wang, Thomas T. Y., Pham, Quynhchi, Beshah, Ethiopia, Tang, Qingjuan, Urban, Joseph F., Xue, Changhu, Li, Robert W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7273679/
https://www.ncbi.nlm.nih.gov/pubmed/32498703
http://dx.doi.org/10.1186/s40168-020-00843-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7273679/
https://www.ncbi.nlm.nih.gov/pubmed/32498703
http://dx.doi.org/10.1186/s40168-020-00843-8

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