Cargando…
Postweaning mortality in commercial swine production. I: review of non-infectious contributing factors
Postweaning mortality is a complex causal matrix involving animal, environment, and infectious etiologic factors. Despite advances in swine productivity such as total pigs born, growth rate, feed intake, and efficiency, there have been modest to no improvements in postweaning mortality rates over th...
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2020
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7277695/ https://www.ncbi.nlm.nih.gov/pubmed/32705063 http://dx.doi.org/10.1093/tas/txaa068 |