Postweaning mortality in commercial swine production. I: review of non-infectious contributing factors

Postweaning mortality is a complex causal matrix involving animal, environment, and infectious etiologic factors. Despite advances in swine productivity such as total pigs born, growth rate, feed intake, and efficiency, there have been modest to no improvements in postweaning mortality rates over th...

Ful tanımlama

Detaylı Bibliyografya
Asıl Yazarlar: Gebhardt, Jordan T, Tokach, Mike D, Dritz, Steve S, DeRouchey, Joel M, Woodworth, Jason C, Goodband, Robert D, Henry, Steve C
Materyal Türü: Online Makale Metin
Dil:English
Baskı/Yayın Bilgisi: Oxford University Press 2020
Konular:
Reviews
Online Erişim:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7277695/
https://www.ncbi.nlm.nih.gov/pubmed/32705063
http://dx.doi.org/10.1093/tas/txaa068

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7277695/
https://www.ncbi.nlm.nih.gov/pubmed/32705063
http://dx.doi.org/10.1093/tas/txaa068

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