Ensiling Process in Commercial Bales of Horticultural By-Products from Artichoke and Broccoli

SIMPLE SUMMARY: Artichoke and broccoli crops are widespread throughout the world, mainly in the Mediterranean region. After artichoke harvests and industrial processing of artichoke and broccoli, large amounts of by-products are generated. The use of these alternative and cheaper feedstuffs in rumin...

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Detalles Bibliográficos
Autores principales: Monllor, Paula, Romero, Gema, Muelas, Raquel, Sandoval-Castro, Carlos A., Sendra, Esther, Díaz, José Ramón
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7278401/
https://www.ncbi.nlm.nih.gov/pubmed/32403309
http://dx.doi.org/10.3390/ani10050831

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7278401/
https://www.ncbi.nlm.nih.gov/pubmed/32403309
http://dx.doi.org/10.3390/ani10050831

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