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Dominant Yeast Community in Raw Sheep’s Milk and Potential Transfers of Yeast Species in Relation to Farming Practices
SIMPLE SUMMARY: Achieving high-quality milk is a major objective of the dairy sector in Spain, and is particularly important for the agricultural economy of the country. The dairy farm environment can affect the microbial communities in milk, and for this reason the yeast community present in this e...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7278492/ https://www.ncbi.nlm.nih.gov/pubmed/32456104 http://dx.doi.org/10.3390/ani10050906 |