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Antioxidant Effects of Walnut (Juglans regia L.) Kernel and Walnut Septum Extract in a D-Galactose-Induced Aging Model and in Naturally Aged Rats

Antioxidant dietary intervention is considered a potential strategy in delaying age-related dysfunctions. In this study of 56 days, we assessed the antioxidant effects of walnut kernel (WK) and walnut septum extract (WSE) in a D-galactose (D-gal)-induced aging model and in a naturally aged rat model...

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Detalles Bibliográficos
Autores principales: Rusu, Marius Emil, Georgiu, Carmen, Pop, Anca, Mocan, Andrei, Kiss, Bela, Vostinaru, Oliviu, Fizesan, Ionel, Stefan, Maria-Georgia, Gheldiu, Ana-Maria, Mates, Letitia, Moldovan, Rebeca, Muntean, Dana Maria, Loghin, Felicia, Vlase, Laurian, Popa, Daniela-Saveta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7278598/
https://www.ncbi.nlm.nih.gov/pubmed/32423149
http://dx.doi.org/10.3390/antiox9050424