Cyanidin-3-glucoside as a possible biomarker of anthocyanin-rich berry intake in body fluids of healthy humans: a systematic review of clinical trials

CONTEXT: Anthocyanins are phenolic compounds found in berries. They exhibit promising health benefits in humans, but no accurate biomarkers of berry intake have been identified thus far. OBJECTIVE: The aim of this systematic review is to propose a biomarker of anthocyanin-rich berry intake in human...

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Detalles Bibliográficos
Autores principales: Sandoval-Ramírez, Berner Andrée, Catalán, Úrsula, Fernández-Castillejo, Sara, Pedret, Anna, Llauradó, Elisabet, Solà, Rosa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2020
Materias:
Special Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7279666/
https://www.ncbi.nlm.nih.gov/pubmed/31858139
http://dx.doi.org/10.1093/nutrit/nuz083

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7279666/
https://www.ncbi.nlm.nih.gov/pubmed/31858139
http://dx.doi.org/10.1093/nutrit/nuz083

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