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Nutrition and Lifestyle Interventions for Managing Parkinson’s Disease: A Narrative Review
The etiology of Parkinson’s disease (PD) is not fully understood, but environmental toxin overexposure, increased intestinal permeability, and dysbiosis related to nutrition and lifestyle habits are thought to be contributors. Considering these nutrition and lifestyle implications, there is a lack o...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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The Korean Movement Disorder Society
2020
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7280935/ https://www.ncbi.nlm.nih.gov/pubmed/32498495 http://dx.doi.org/10.14802/jmd.20006 |