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Nutrition and Lifestyle Interventions for Managing Parkinson’s Disease: A Narrative Review

The etiology of Parkinson’s disease (PD) is not fully understood, but environmental toxin overexposure, increased intestinal permeability, and dysbiosis related to nutrition and lifestyle habits are thought to be contributors. Considering these nutrition and lifestyle implications, there is a lack o...

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Detalles Bibliográficos
Autor principal: Lister, Tracy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Movement Disorder Society 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7280935/
https://www.ncbi.nlm.nih.gov/pubmed/32498495
http://dx.doi.org/10.14802/jmd.20006