Got Mylk? The Emerging Role of Australian Plant-Based Milk Alternatives as A Cow’s Milk Substitute

Growing ethical, environmental and health concerns have encouraged demand for novel plant-based milk alternatives, yet it remains nebulous whether these products are nutritionally adequate as cow’s milk replacements. The aim of this study was to conduct a cross-sectional survey of plant-based milk a...

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Detalles Bibliográficos
Autores principales: Zhang, Yianna Y., Hughes, Jaimee, Grafenauer, Sara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7281999/
https://www.ncbi.nlm.nih.gov/pubmed/32354190
http://dx.doi.org/10.3390/nu12051254

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7281999/
https://www.ncbi.nlm.nih.gov/pubmed/32354190
http://dx.doi.org/10.3390/nu12051254

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