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An evaluation of the public’s Knowledge, Attitudes and Practices (KAP) in Trinidad and Tobago regarding sharks and shark consumption
There is a global lack of data concerning shark consumption trends, consumer attitudes, and public knowledge regarding sharks. This is the case in Trinidad and Tobago, where shark is a popular culinary delicacy. A Knowledge, Attitudes, and Practices (KAP) survey was conducted in Trinidad and Tobago....
Autores principales: | Ali, Lauren, Grey, Elisabeth, Singh, Delezia, Mohammed, Azad, Tripathi, Vrijesh, Gobin, Judith, Ramnarine, Indar |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7282724/ https://www.ncbi.nlm.nih.gov/pubmed/32516322 http://dx.doi.org/10.1371/journal.pone.0234499 |
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