Omega-3 PUFA Responders and Non-Responders and the Prevention of Lipid Dysmetabolism and Related Diseases

The long-chain omega-3 polyunsaturated fatty acids (LC-omega-3 PUFAs) eicosapentaenoic acid and docosahexaenoic acid are the most popular dietary supplements recommended for the prevention/management of lipid dysmetabolisms and related diseases. However, remarkable inconsistencies exist among the ou...

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Detalles Bibliográficos
Autores principales: Serini, Simona, Calviello, Gabriella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7284582/
https://www.ncbi.nlm.nih.gov/pubmed/32397619
http://dx.doi.org/10.3390/nu12051363

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7284582/
https://www.ncbi.nlm.nih.gov/pubmed/32397619
http://dx.doi.org/10.3390/nu12051363

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