Reinforcement of Refined and Semi-Refined Carrageenan Film with Nanocellulose

Carrageenans obtained from seaweeds can be processed into films for a range of applications including food packaging. The level of carrageenan refinement during extraction can influence the key properties, with semi-refined carrageenan (SRC) containing more impurities than the more refined carrageen...

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Detalles Bibliográficos
Autores principales: Sedayu, Bakti B., Cran, Marlene J., Bigger, Stephen W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7285119/
https://www.ncbi.nlm.nih.gov/pubmed/32429538
http://dx.doi.org/10.3390/polym12051145

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7285119/
https://www.ncbi.nlm.nih.gov/pubmed/32429538
http://dx.doi.org/10.3390/polym12051145

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