Ascorbic Acid Induces the Increase of Secondary Metabolites, Antioxidant Activity, Growth, and Productivity of the Common Bean under Water Stress Conditions

One of the most vital environmental factors that restricts plant production in arid and semi-arid environments is the lack of fresh water and drought stress. Common bean (Phaseolus vulgaris L.) productivity is severely limited by abiotic stress, especially climate-related constraints. Therefore, a f...

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Detalles Bibliográficos
Autores principales: Gaafar, Alaa A., Ali, Sami I., El-Shawadfy, Mohamed A., Salama, Zeinab A., Sękara, Agnieszka, Ulrichs, Christian, Abdelhamid, Magdi T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7285268/
https://www.ncbi.nlm.nih.gov/pubmed/32423048
http://dx.doi.org/10.3390/plants9050627

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7285268/
https://www.ncbi.nlm.nih.gov/pubmed/32423048
http://dx.doi.org/10.3390/plants9050627

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