Construction of an Onion (Allium cepa L.) Genetic Linkage Map Using Genotyping-by-Sequencing Analysis with a Reference Gene Set and Identification of QTLs Controlling Anthocyanin Synthesis and Content

Anthocyanins, the pigmented flavonoids responsible for red and blue colors in horticultural products, promote human health by preventing cancers and lowering the risk of cardiovascular disease. Red onions contain several cyanidin- and peonidin-based anthocyanins. In this study, we constructed a sing...

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Detalles Bibliográficos
Autores principales: Choi, Yousoo, Kim, Sunggil, Lee, Jundae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7285762/
https://www.ncbi.nlm.nih.gov/pubmed/32408580
http://dx.doi.org/10.3390/plants9050616

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7285762/
https://www.ncbi.nlm.nih.gov/pubmed/32408580
http://dx.doi.org/10.3390/plants9050616

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