Pan-Genomic Analysis of Clostridium botulinum Group II (Non-Proteolytic C. botulinum) Associated with Foodborne Botulism and Isolated from the Environment

The neurotoxin formed by Clostridium botulinum Group II is a major cause of foodborne botulism, a deadly intoxication. This study aims to understand the genetic diversity and spread of C. botulinum Group II strains and their neurotoxin genes. A comparative genomic study has been conducted with 208 h...

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Detalles Bibliográficos
Autores principales: Brunt, Jason, van Vliet, Arnoud H. M., Stringer, Sandra C., Carter, Andrew T., Lindström, Miia, Peck, Michael W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7291236/
https://www.ncbi.nlm.nih.gov/pubmed/32397147
http://dx.doi.org/10.3390/toxins12050306

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7291236/
https://www.ncbi.nlm.nih.gov/pubmed/32397147
http://dx.doi.org/10.3390/toxins12050306

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