Dietary Assessment of Korean Non-dialysis Chronic Kidney Disease Patients with or without Diabetes

BACKGROUND: Dietary intervention at the early stage of chronic kidney disease (CKD) is important for preventing progression to the end-stage renal disease (ESRD). However, few studies have investigated dietary intake of CKD patients in non-dialysis stage. Therefore, we investigated the dietary intak...

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Detalles Bibliográficos
Autores principales: Lee, Hyesu, Kim, Hyunsuk, Kim, Tae Yeon, Ryu, Hyunjin, Ju, Dal Lae, Jang, Miyoung, Oh, Kook-Hwan, Ahn, Curie, Han, Sung Nim
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Academy of Medical Sciences 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7295604/
https://www.ncbi.nlm.nih.gov/pubmed/32537952
http://dx.doi.org/10.3346/jkms.2020.35.e181

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7295604/
https://www.ncbi.nlm.nih.gov/pubmed/32537952
http://dx.doi.org/10.3346/jkms.2020.35.e181

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