Liver is widely eaten by preschool children in the Northern Cape province of South Africa: Implications for routine vitamin A supplementation

Previous research has demonstrated a virtual absence of vitamin A deficiency and adequacy of vitamin A intake through consumption of liver in preschool children of a community in the Northern Cape province of South Africa where sheep farming is common, and liver, an exceptionally rich source of vita...

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Detalles Bibliográficos
Autores principales: van Stuijvenberg, Martha E., Schoeman, Serina E., Nel, Jana, le Roux, Maretha, Dhansay, Muhammad A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7296811/
https://www.ncbi.nlm.nih.gov/pubmed/31845541
http://dx.doi.org/10.1111/mcn.12931

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7296811/
https://www.ncbi.nlm.nih.gov/pubmed/31845541
http://dx.doi.org/10.1111/mcn.12931

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