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Liver is widely eaten by preschool children in the Northern Cape province of South Africa: Implications for routine vitamin A supplementation
Previous research has demonstrated a virtual absence of vitamin A deficiency and adequacy of vitamin A intake through consumption of liver in preschool children of a community in the Northern Cape province of South Africa where sheep farming is common, and liver, an exceptionally rich source of vita...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7296811/ https://www.ncbi.nlm.nih.gov/pubmed/31845541 http://dx.doi.org/10.1111/mcn.12931 |