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The utilization of seawater for the hydrolysis of macroalgae and subsequent bioethanol fermentation

A novel seawater-based pretreatment process was developed to improve the hydrolysis yield of brown (Laminaria digitata), green (Ulva linza) and red (Porphyra umbilicalis) macroalgae. Pre-treated with 5% sulphuric acid at 121 °C, 15 minutes, L. digitata, U. linza and P. umbilicalis liberated 64.63 ± ...

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Detalles Bibliográficos
Autores principales: Greetham, Darren, Adams, Jessica M., Du, Chenyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7297732/
https://www.ncbi.nlm.nih.gov/pubmed/32546695
http://dx.doi.org/10.1038/s41598-020-66610-9