Olfactory and Gustatory Dysfunction as an Early Identifier of COVID-19 in Adults and Children: An International Multicenter Study

OBJECTIVE: To evaluate the prevalence and characteristics of olfactory or gustatory dysfunction in coronavirus disease 2019 (COVID-19) patients. STUDY DESIGN: Multicenter case series. SETTING: Five tertiary care hospitals (3 in China, 1 in France, 1 in Germany). SUBJECTS AND METHODS: In total, 394 p...

Descripción completa

Detalles Bibliográficos
Autores principales: Qiu, Chenghao, Cui, Chong, Hautefort, Charlotte, Haehner, Antje, Zhao, Jun, Yao, Qi, Zeng, Hui, Nisenbaum, Eric J., Liu, Li, Zhao, Yu, Zhang, Di, Levine, Corinna G., Cejas, Ivette, Dai, Qi, Zeng, Mei, Herman, Philippe, Jourdaine, Clement, de With, Katja, Draf, Julia, Chen, Bing, Jayaweera, Dushyantha T., Denneny, James C., Casiano, Roy, Yu, Hongmeng, Eshraghi, Adrien A., Hummel, Thomas, Liu, Xuezhong, Shu, Yilai, Lu, Hongzhou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2020
Materias:
Special Section on COVID-19
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7298561/
https://www.ncbi.nlm.nih.gov/pubmed/32539586
http://dx.doi.org/10.1177/0194599820934376

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7298561/
https://www.ncbi.nlm.nih.gov/pubmed/32539586
http://dx.doi.org/10.1177/0194599820934376

Ejemplares similares