The Nordic Nutrition Recommendations 2022 – principles and methodologies

BACKGROUND: The Nordic Nutrition Recommendations (NNRs) constitute the scientific basis for national dietary reference values (DRVs) and food-based dietary guidelines (FBDGs) in the Nordic and Baltic countries. OBJECTIVE: To define principles and methodologies for the sixth edition of NNR to be publ...

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Detalles Bibliográficos
Autores principales: Christensen, Jacob Juel, Arnesen, Erik Kristoffer, Andersen, Rikke, Eneroth, Hanna, Erkkola, Maijaliisa, Høyer, Anne, Lemming, Eva Warensjö, Meltzer, Helle Margrete, Halldórsson, Þórhallur Ingi, Þórsdóttir, Inga, Schwab, Ursula, Trolle, Ellen, Blomhoff, Rune
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Open Academia 2020
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7307430/
https://www.ncbi.nlm.nih.gov/pubmed/32612489
http://dx.doi.org/10.29219/fnr.v64.4402

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7307430/
https://www.ncbi.nlm.nih.gov/pubmed/32612489
http://dx.doi.org/10.29219/fnr.v64.4402

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