Anosmia and dysgeusia in COVID-19: A systematic review

Background: This systematic review had three aims: i) to determine the frequency of anosmia (or other smell disorders) and dysgeusia (or other taste disorders) in COVID-19 patients; ii) to determine whether anosmia or dysgeusia are independently associated with COVID-19 diagnosis; and iii) to determ...

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Detalles Bibliográficos
Autores principales: Carrillo-Larco, Rodrigo M., Altez-Fernandez, Carlos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: F1000 Research Limited 2020
Materias:
Systematic Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7308993/
https://www.ncbi.nlm.nih.gov/pubmed/32587902
http://dx.doi.org/10.12688/wellcomeopenres.15917.1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7308993/
https://www.ncbi.nlm.nih.gov/pubmed/32587902
http://dx.doi.org/10.12688/wellcomeopenres.15917.1

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