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Influence of Changes in the Level of Volatile Compounds Emitted during Rapeseed Quality Degradation on the Reaction of MOS Type Sensor-Array

This study presents the applicability of a three-parameters method for digital description of spoiled rapeseed odor based on the use of an electronic nose. The method consists of the use of three parameters to describe the sensor response, i.e., the maximum resistance value, the response time and th...

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Detalles Bibliográficos
Autores principales: Rusinek, Robert, Jeleń, Henryk, Malaga-Toboła, Urszula, Molenda, Marek, Gancarz, Marek
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7309047/
https://www.ncbi.nlm.nih.gov/pubmed/32492973
http://dx.doi.org/10.3390/s20113135