A tale of two cities: the cost, price-differential and affordability of current and healthy diets in Sydney and Canberra, Australia

BACKGROUND: The perception that healthy foods are more expensive than unhealthy foods has been reported widely to be a key barrier to healthy eating. However, assessment of the relative cost of healthy and unhealthy foods and diets is fraught methodologically. Standardised approaches to produce reli...

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Detalles Bibliográficos
Autores principales: Lee, Amanda J., Kane, Sarah, Herron, Lisa-Maree, Matsuyama, Misa, Lewis, Meron
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7309977/
https://www.ncbi.nlm.nih.gov/pubmed/32571334
http://dx.doi.org/10.1186/s12966-020-00981-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7309977/
https://www.ncbi.nlm.nih.gov/pubmed/32571334
http://dx.doi.org/10.1186/s12966-020-00981-0

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