Flavescence Dorée-Derived Leaf Yellowing in Grapevine (Vitis vinifera L.) Is Associated to a General Repression of Isoprenoid Biosynthetic Pathways

Flavescence dorée (FD), caused by the phytoplasma Candidatus Phytoplasma vitis, is a major threat to vineyard survival in different European grape-growing areas. It has been recorded in French vineyards since the mid-1950s, and rapidly spread to other countries. In Portugal, the phytoplasma was firs...

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Detalles Bibliográficos
Autores principales: Teixeira, António, Martins, Viviana, Frusciante, Sarah, Cruz, Telmo, Noronha, Henrique, Diretto, Gianfranco, Gerós, Hernâni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7311760/
https://www.ncbi.nlm.nih.gov/pubmed/32625230
http://dx.doi.org/10.3389/fpls.2020.00896

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7311760/
https://www.ncbi.nlm.nih.gov/pubmed/32625230
http://dx.doi.org/10.3389/fpls.2020.00896

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