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Excess free fructose, apple juice, high fructose corn syrup and childhood asthma risk – the National Children’s Study

BACKGROUND: Recent research provides consistent evidence that the unexplained doubling of childhood asthma prevalence (1980–1995), its continued climb and 2013 plateau, may be associated with the proliferation of high-fructose-corn-syrup (HFCS) in the US food supply. The HFCS used in soft drinks has...

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Detalles Bibliográficos
Autores principales: DeChristopher, Luanne R., Tucker, Katherine L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7313206/
https://www.ncbi.nlm.nih.gov/pubmed/32576181
http://dx.doi.org/10.1186/s12937-020-00578-0