Cargando…
Excess free fructose, apple juice, high fructose corn syrup and childhood asthma risk – the National Children’s Study
BACKGROUND: Recent research provides consistent evidence that the unexplained doubling of childhood asthma prevalence (1980–1995), its continued climb and 2013 plateau, may be associated with the proliferation of high-fructose-corn-syrup (HFCS) in the US food supply. The HFCS used in soft drinks has...
Autores principales: | DeChristopher, Luanne R., Tucker, Katherine L. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7313206/ https://www.ncbi.nlm.nih.gov/pubmed/32576181 http://dx.doi.org/10.1186/s12937-020-00578-0 |
Ejemplares similares
-
High fructose corn syrup, excess-free-fructose, and risk of coronary heart disease among African Americans– the Jackson Heart Study
por: DeChristopher, Luanne R., et al.
Publicado: (2020) -
Intake of high fructose corn syrup sweetened soft drinks, fruit drinks and apple juice is associated with prevalent coronary heart disease, in U.S. adults, ages 45–59 y
por: DeChristopher, Luanne Robalo, et al.
Publicado: (2017) -
Intake of high fructose corn syrup sweetened soft drinks is associated with prevalent chronic bronchitis in U.S. Adults, ages 20–55 y
por: DeChristopher, Luanne Robalo, et al.
Publicado: (2015) -
Intake of high-fructose corn syrup sweetened soft drinks, fruit drinks and apple juice is associated with prevalent arthritis in US adults, aged 20–30 years
por: DeChristopher, L R, et al.
Publicado: (2016) -
The link between soda intake and asthma: science points to the high-fructose corn syrup, not the preservatives: a commentary
por: DeChristopher, L R, et al.
Publicado: (2016)