Galactose-Induced Skin Aging: The Role of Oxidative Stress

Skin aging has been associated with a higher dietary intake of carbohydrates, particularly glucose and galactose. In fact, the carbohydrates are capable of damaging the skin's vital components through nonenzymatic glycation, the covalent attachment of sugar to a protein, and subsequent producti...

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Detalles Bibliográficos
Autores principales: Umbayev, Bauyrzhan, Askarova, Sholpan, Almabayeva, Aigul, Saliev, Timur, Masoud, Abdul-Razak, Bulanin, Denis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7317321/
https://www.ncbi.nlm.nih.gov/pubmed/32655772
http://dx.doi.org/10.1155/2020/7145656

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7317321/
https://www.ncbi.nlm.nih.gov/pubmed/32655772
http://dx.doi.org/10.1155/2020/7145656

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